Tiger Corporation JAX-T10U-K Micom Rice Cooker User Manual

1. Introduzione

The Tiger Micom controlled rice cooker & warmer is a versatile kitchen appliance designed to simplify your cooking process. It features 4-in-1 functions including rice cooking, "tacook" Synchro-Cooking, slow cooker, and steamer functions. With 10 computerized cooking menu settings, it allows for simultaneous preparation of two dishes, ensuring perfect results with minimal effort.

Caratteristiche principali:

• 5.5-Cup Microcomputer controlled rice cooker and warmer with "tacook" synchro-cooking function.
• 4-In-1 functions and 10 computerized cooking menu settings.
• 1.5-Mm Thick inner pan for even heat distribution.
• Easy to remove and wash inner lid and steam cap for convenient cleaning.
• Includes cooking plate and a comprehensive cookbook.
• Easy-to-read LCD control panel, automatic keep warm function, and delay timer.

2. componenti

Your Tiger JAX-T10U-K rice cooker comes with the following components:

• Unità principale di cottura del riso
• Inner Pot (1.5mm thick, non-stick)
• Tacook BPA-free Cooking Tray
• Mestolo
• Misurino per riso
• Spatola
• Libro di cucina

Figure 2.1: Main unit of the Tiger JAX-T10U-K Rice Cooker, showcasing its sleek black and stainless steel exterior with the control panel.

Figure 2.2: The non-stick inner pot with clear measurement markings for various rice types and cooking functions.

3. Impostazione

Prima del primo utilizzo:

1. Disimballare tutti i componenti e rimuovere eventuali materiali di imballaggio.
2. Wash the inner pot, inner lid, steam cap, cooking plate, ladle, and measuring cup with warm, soapy water. Rinse thoroughly and dry completely.
3. Pulisci l'esterno dell'unità principale con un pannoamp stoffa.
4. Posizionare la cuociriso su una superficie stabile, piana e resistente al calore, lontano dalla luce solare diretta o da fonti di calore. Assicurarsi che vi sia un'adeguata ventilazione attorno all'unità.
5. Collegare il cavo di alimentazione a una presa elettrica standard da 120 V.

4. Istruzioni per l'uso

The Tiger JAX-T10U-K offers a variety of cooking functions for different needs.

4.1 Basic Rice Cooking (Plain Rice):

1. Misurare la quantità di riso desiderata utilizzando il misurino fornito.
2. Lavare accuratamente il riso finché l'acqua non diventa limpida.
3. Place the washed rice into the inner pot. Add water according to the markings inside the inner pot (e.g., for 3 cups of plain rice, fill water to the '3' mark under 'Plain').
4. Chiudere saldamente il coperchio esterno finché non scatta.
5. Premere il tasto Menu button to select 'Plain' rice setting.
6. Premere il tasto Inizio button. The cooking indicator light will illuminate.
7. Once cooking is complete, the unit will automatically switch to 'Keep Warm' mode.

Figure 4.1: The intuitive LCD control panel with clearly labeled buttons for menu selection, timer, and start/cancel functions.

4.2 Tacook Synchro-Cooking Function:

The unique "tacook" function allows you to cook rice and a main dish simultaneously without the flavors mixing. This is achieved by placing ingredients in the Tacook cooking plate, which sits above the rice in the inner pot.

1. Preparare il riso e l'acqua nella pentola interna come di consueto.
2. Place your ingredients for the main dish into the Tacook cooking plate.
3. Carefully place the Tacook cooking plate into the inner pot, ensuring it sits securely above the rice.
4. Chiudere il coperchio esterno.
5. Select the 'Synchro-Cooking' menu setting using the Menu pulsante.
6. Premere il tasto Inizio button. Both dishes will cook simultaneously.

Figure 4.2: The rice cooker preparing a full meal using the 'tacook' Synchro-Cooking function, with rice in the main pot and a side dish in the upper tray.

4.3 Slow Cooker and Steamer Functions:

The unit also functions as a slow cooker and steamer. For slow cooking, place ingredients directly into the inner pot and select 'Slow Cook'. For steaming, add water to the inner pot, place food on the Tacook plate (or a separate steamer basket if preferred), and select 'Steam'.

4.4 Video ufficiale del prodotto:

5. Manutenzione e cura

Pulizia:

Una pulizia regolare garantisce prestazioni ottimali e una lunga durata della cuociriso. Scollegare sempre l'unità dalla presa di corrente e lasciarla raffreddare completamente prima di pulirla.

1. Pentola interna: Wash with warm, soapy water using a soft sponge. Do not use abrasive cleaners or metal scrubbers to protect the non-stick coating. Rinse thoroughly and dry.
2. Inner Lid and Steam Cap: These are easy to remove and wash. Detach them from the main lid and wash with warm, soapy water. Rinse and dry completely before reattaching.
3. Esterno: Pulire l'esterno dell'unità principale con un panno morbido eamp panno. Non immergere l'unità principale in acqua o altri liquidi.
4. Accessori: Wash the cooking plate, ladle, and measuring cup with warm, soapy water.

6. Risoluzione Dei Problemi

Se riscontri problemi con la tua cuociriso, consulta la tabella sottostante per i problemi più comuni e le relative soluzioni.

7. Specifiche

8. Garanzia e supporto

For specific warranty details and terms, please refer to the warranty card included with your product packaging. Keep your purchase receipt as proof of purchase for any warranty claims.

For technical support, service, or inquiries about replacement parts, please contact Tiger Corporation customer service directly. Contact information can typically be found on the manufacturer's websito o nella documentazione del prodotto.

You can also visit the official Tiger Store for more information and product registration: Tiger Store on Amazon